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Solution

Our artificial intelligence can quickly take orders through Drive-through or in the restaurant itself. That is, reduce the number of cashiers to a minimum. During rush hour, the restaurant does not lose customers who have to stand in line for a long time. The LargeAI terminal can accept orders quickly and the number of terminals can be such that there are never queues at fast food. If you also need to do UP sell. Analyzing weather data.

Featured Development

 

Problem of fast food

The main problem of fast food is not a stable flow of customers. There are a lot of customers at dinner and on weekends, but on weekdays there can be almost no one. It is very difficult for restaurant managers to balance. Because if a restaurant owner hires a lot of staff, his profits will decrease significantly. And restaurants don’t always have a lot of space to accommodate many cashiers.